Western Blot: Vanilloid R1/TRPV1 Antibody [NB100-98897] - HPV status and EphrinB1 contribute to neurite outgrowth. Western blot analysis of whole tumor lysates from mice bearing SCC1 or SCC1 EphrinB1 tumors. Western ...read more
Immunohistochemistry-Paraffin: Vanilloid R1/TRPV1 Antibody [NB100-98897] - IHC on rat spinal cord (paraffin section) using Rabbit antibody to 3d cytoplasmic loop TRPV1 (VR1, capsaicin receptor, vanilloid receptor 1): ...read more
Immunohistochemistry-Paraffin: Vanilloid R1/TRPV1 Antibody [NB100-98897] - IHC on rat spinal cord (paraffin section) using Rabbit antibody to 3d cytoplasmic loop TRPV1 (VR1, capsaicin receptor, vanilloid receptor 1): ...read more
Porcine reactivity reported in scientific literature (PMID: 29351450). Rat reactivity reported in scientific literature (PMID: 22579820). The antigen displays sequence identity for other non-tested species including Canine.
Packaging, Storage & Formulations
Storage
Store at 4C short term. Aliquot and store at -20C long term. Avoid freeze-thaw cycles.
Buffer
Lyophilized from whole antisera
Preservative
No Preservative
Concentration
LYOPH
Purity
Unpurified
Reconstitution Instructions
Reconstitute in 0.1 ml of sterile water. Centrifuge to remove any insoluble material. Glycerol may be added (1:1) for additional stability. Please note the sample size is provided in reconstituted format.
Alternate Names for Vanilloid R1/TRPV1 Antibody
Capsaicin Receptor
Osm-9-like TRP channel 1
OTRPC1
transient receptor potential cation channel subfamily V member 1
transient receptor potential cation channel, subfamily V, member 1
transient receptor potential vanilloid 1a
transient receptor potential vanilloid 1b
TRPV1
Vanilloid R1
Vanilloid receptor 1
vanilloid receptor subtype 1
VanilloidR1
VR1
VR1DKFZp434K0220
Background
Capsaicin, the main pungent ingredient in hot chili peppers, elicits a sensation of burning pain by selectively activating sensory neurons that convey information about noxious stimuli to the central nervous system. The protein encoded by this gene is a receptor for capsaicin and is a non-selective cation channel that is structurally related to members of the TRP family of ion channels. This receptor is also activated by increases in temperature in the noxious range, suggesting that it functions as a transducer of painful thermal stimuli in vivo. FUNCTION: Receptor-activated non-selective calcium permanent cation channel involved in detection of noxious chemical and thermal stimuli. Seems to mediate proton influx and may be involved in intracellular acidosis in nociceptive neurons. May be involved in mediation of inflammatory pain and hyperalgesia. Sensitized by a phosphatidylinositol second messenger system activated by receptor tyrosine kinases, which involves PKC isozymes and PCL. Responses evoked by low pH and heat, and capsaicin can be antagonized by capsazepine.
Limitations
This product is for research use only and is not approved for use in humans or in clinical diagnosis. Primary Antibodies are guaranteed for 1 year from date of receipt.
Reviews for Vanilloid R1/TRPV1 Antibody (NB100-98897) (0)
There are no reviews for Vanilloid R1/TRPV1 Antibody (NB100-98897).
By submitting a review you will receive an Amazon e-Gift Card or Novus Product Discount.
Review with no image -- $10/€7/£6/$10 CAD/¥70 Yuan/¥1110 Yen
Review with an image -- $25/€18/£15/$25 CAD/¥150 Yuan/¥2500 Yen
Product General Protocols
Find general support by application which include: protocols, troubleshooting, illustrated assays, videos and webinars.
The concentration calculator allows you to quickly calculate the volume, mass or concentration of your vial. Simply enter your mass, volume, or concentration values for your reagent and the calculator will determine the rest.
=
÷
Review this Product
Be the first to review our Vanilloid R1/TRPV1 Antibody and receive a gift card or discount.